ENGR 7101 - Lean Six Sigma Green Belt Certification
Course Description
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This online class will cover a set of proven and highly respected methodologies and tools focused on tackling waste and variability in processes, also known as Lean Six Sigma.
Rising costs, missed delivery deadlines, recurring quality issues and customer complaints are all typical challenges that any organization can face.
Through 10, half days of interactive online instruction, you will have the chance to become a Certified Lean Six Sigma Green Belt and an indispensable champion for continuous improvement in your organization. Your perception of your work processes, products/services, and clients will be transformed. Using powerful tools and methodologies, you will identify waste in a process, develop strategies to get to the root cause of problems, and learn to lead multidisciplinary teams. By the end of the class, you will be able to create and implement lean six sigma solutions that will drastically improve the way you deliver value to your customers.
Prerequisites
Minimum admission requirements include a successful completion of a secondary school diploma and English language proficiency. Verification may be requested.
To successfully complete this course, learners must:
- Attend all 10 days of class (30.5 hours online live instruction + certification exam, 4.5 hours review activities and e-modules)
- Achieve a passing grade (≥70%) in an online, 3 hours, open book certification exam to be completed in class (Students will have 3 attempts to achieve the required passing grade)
Upon successful completion, you will receive a Lean Six Sigma Green Belt Certification by the University of Windsor Continuing Education.
University of Windsor Continuing Education is an accredited training provider by the “The Council for Six Sigma Certification”, the largest Six Sigma Accreditation body in the world. Our accredited Lean Six Sigma Green Belt certification program meets the rigorous requirements and standards in terms of the number of course completion hours, the breadth of coverage of the Lean Six Sigma body of knowledge and the testing/certification criteria.